Saturday, April 2, 2011

Grain-Free Chewy Brownies

These are the yummiest grain free brownies! I happened to stumble upon a similar recipe and adapted it to our dietary needs and the results were delectable! It results in chewy, chunky, chocolatey goodness!

2/3 c. Almonds
1/4 c. Prunes
1/4 c. Butter or Oil
2 beaten Eggs
3/4 c. Honey
1/2 tsp. Vanilla Extract
1/2 c. Cocoa Powder
1/4 tsp. Baking Powder
1/2 tsp. Salt
3/4 c. Chocolate Chips (optional)
3/4 c. Walnut pieces (optional)

Puree almonds and prunes in food processor until finely chopped. Add in butter, eggs, honey, vanilla, cocoa powder, baking powder, and salt and process until mixed sufficiently. Stir in chocolate chips and walnut pieces (optional). Put in greased 8x8 baking dish and bake at 350 degrees for appx. 35 minutes.

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